Resorter i De italienske alpene

«Das Schenna Resort beim Meran ist ein absolut erstklassiges Hotel, was keine Wünsche bezüglich Lage, Aussicht, Kulinarik, Wellness, und insbesondere bei der Freundlichkeit des Personals offen lässt. Ich werde dort sicherlich nicht das letzte Mal gewesen sein.»

«The whole experience was unreal and I'm not sure I can holiday anywhere else with kids ever again. The kids club, activities, staff, food, spa, pool, room - EVERYTHING was amazing. If you're English and worried about language barriers for the kids, we had no issues, all the staff speak great english and at dinner you get a set table which is near other English speaking families to easily make friends. A couple of the kids shows are in Italian but our toddler still loved them and all the outings ...

«Vi hadde 2 overnattinger på dette herlige typisk italienske hotellet. Hyggelige og gjestfrie. Lekkert interiør , alt i stil, helt perfekt. Anbefales på det varmeste. »

«Apartment is ok. Location is nice. There were five of us who rented the apartment, but the apartment only had equipment for four. The pool and the surrounding area were poorly cleaned. This brings down the overall impression a lot unfortunately.»

«Checkin was quick and easy! Some problems with the room key, but this was quickly fixed. Our room M10 was at the end of the corridor and some times during the day it was a bit noisy due to traffic in and out of the hotel. But the service of the hotel staff is top notch. The piano bar is truly "wunderbar" The food is also great! The shuttle service was very handy and a great offer! All in all a great stay at this wunderful mansion»

«C’était notre deuxième séjour à cet hôtel, cette fois-ci pour 4 nuits contre 1 précédemment. Nous aimons sa localisation sur les hauteurs de Saint Martin Vésubie mais à queques minutes à pied du centre-ville, son style ainsique le confort de ses chambres. Le seul point d’amélioration pour nous serait au niveau du petit-déjeuner surtout pour le prix facturé: mieux avec quelques légumes, un peu de charcuterie et pas uniquement du pain blanc!»