We needed a safe way to enjoy a few days by the Ocean during this Covid-19 pandemic. This, for us, meant having a kitchen and taking our senior, deaf, rescued toy poodle. This unit was very clean & satisfactory. A block from the beach which was not crowded during our visit.
We prepared all our own meals. Except for the night we arrived when we enjoyed a Lobster Pizza, OUTSIDE, at the Pine Point Grill! We brought breakfast & lunch foods with us. suppers were seafood from the Fish Market in Portland. Lobster, Scallops, Steamers - ordered, picked up and prepared by us in the Unit’s kitchen. Plus three pies from The Two Fat Cats Bakery:):):)
We were very pleased with the unit, the landlords & our stay. We feel we had a Covid-19 SAFE short vacation.
Any suggestions are MINOR and more from our prospective. 1.) lighting in living room could be improved with brighter bulbs in ceiling and floor lamps by futon for reading. 2.) As a cook, I brought extra utensils & pans where we planned to handle our food during the pandemic. I should have brought a whisk, rubber scraper & sharp knife! For the majority of visitors the kitchen is supplied MORE THAN ADEQUATELY! And this is in no way a criticism!!!
We lucked out with the weather and enjoyed hours of beach reading. We even found some “sea balls” which We had to look up as we had never seen them before.
A GREAT, much needed, SAFE, get-a-way to our favorite part of the Maine Coast.