"Breakfast was quite dull; I felt like I had nothing to eat. I prefer my eggs boiled for 7 minutes, but they were only about 3 minutes, where the egg white was not yet fully firm and the raw egg was still present. I am not a fan of scrambled eggs, so that wasn't an option as well, only fried or 7-minute eggs. They offered some meat, mushrooms, bacon, yoghurts, muesli, jams—all of which were fine, except for the eggs.
The menu for lunch and dinner is great; I loved it. The pool was under construction, so that wasn't an option. It also felt as if it was outside the territory — actually, it was — and access to the pool was through large security doors, which looked quite unattractive.
The hotel is very basic (considering it is a 3-star), but the view is stunning — with the rose garden, sea, and mountains. The view truly makes it amazing."