Master the Art of Italian Cuisine Milan's Pasta & Gelato Cooking Experience
By Towns of Italy
5/5
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Overview
Activity location
Meeting/Redemption Point
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What's included, what's not
Know before you book
- Menu varies slightly according to the season but will generally include Creamy ossobuco, golden-hued saffron risotto and buttery veal cotoletta and a dessert
- Vegetarians and/or those suffering from intolerance and/or allergies are more than welcome: vegetarian and other alternative recipes are available and included (advance notice is appreciated)
- Please inform us of any food intolerance or allergy in advance. THIS TOUR IS NOT SUITABLE FOR CELIAC
- In accordance with EU regulations about consumer rights, activities services are not subject to the right of withdrawal. Supplier cancellation policy will apply.